Ginger is a root vegetable that is commonly used as a spice in many different cuisines. It has a pungent, spicy flavor and a strong aroma. Ginger is known for its anti-inflammatory properties and is often used as a natural remedy for nausea and digestive issues. This particular ginger is sourced from China and is packed in 1 kg.

To use ginger, simply peel the skin off and grate, chop, or slice as needed. It can be used in a variety of dishes, including soups, stir-fries, and marinades. Ginger can also be made into tea by steeping it in hot water. When choosing ginger, look for ones that are firm, free of mold or soft spots, and have a smooth skin.